Do you find that your inspiration to cook healthy gourmet dinners wanes in the wake of your busy workday? Join Myra as we cook her favorite no-fuss meals for busy weeknights.
Each complete meal takes less than a half hour to prepare.
Mujaddarah (Lentils, Rice, and Caramelized Onions)
You’ll be making:
- Organic Roast Pastured Chicken with Maple-Mustard Glaze
- Mashed Sweet Potatoes and Turnips with Caramelized Shallots
- Mixed Greens with Reduced Balsamic and Hazelnut Vinaigrette with Candied Hazelnuts
- Black Bass in Leek and Saffron-Tomato Broth with Quinoa Primavera
- Mujaddarah (Lentils, Rice, and Caramelized Onions) with Middle Eastern Chopped Salad
- Red Lentil Patties with Cilantro Sauce with Arugula, Red Onions, and Orange Salad
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