Are you gluten and/or lactose intolerant or know someone who is?
Within this fantastic chocolate collection you’ll find something to delight and accommodate everyone’s needs: five gluten-free, five dairy-free, and thee gluten-and dairy-free desserts, all of which can easily be adjusted to exclude problem ingredients. While this might sound complicated, with Myra’s coaching and a bit of practice, it’s simplicity itself. You’re sure to love exploring different way of making the same desserts and you’ll love the sinfully delicious results.
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Fudgey Chocolate Brownies
You’ll be making:
- Chocolate Pot de Crème
- Chocolate Tart with caramelized Peans and Coarse Sea Salt
- Fudgy Chocolate Brownies
- Mocha Chocolate Mousse Cake
- Chocolate Molten Cakes with Mocha Gelato
- Chewy Chocolate Crackle Cookies
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Chocolate Tart
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