Are you gluten and/or lactose intolerant or know someone who is?
Within this fantastic chocolate collection you’ll find something to delight and accommodate everyone’s needs: five gluten-free, five dairy-free, and thee gluten-and dairy-free desserts, all of which can easily be adjusted to exclude problem ingredients. While this might sound complicated, with Myra’s coaching and a bit of practice, it’s simplicity itself. You’re sure to love exploring different way of making the same desserts and you’ll love the sinfully delicious results.
Fudgey Chocolate Brownies
You’ll be making:
- Chocolate Pot de Crème
- Chocolate Tart with caramelized Peans and Coarse Sea Salt
- Fudgy Chocolate Brownies
- Mocha Chocolate Mousse Cake
- Chocolate Molten Cakes with Mocha Gelato
- Chewy Chocolate Crackle Cookies
Chocolate Tart
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